Pork and chicken luncheon meat

canned, minced, includes Spam Lite

Fat 65%Protein 32%
Percent Calories

1 oz of pork and chicken luncheon meat (canned, minced, includes Spam Lite) contains 55 Calories. The macronutrient breakdown is 3% carbs, 65% fat, and 32% protein. This is a good source of protein (8% of your Daily Value) and vitamin c (12% of your Daily Value).

Nutrition Facts

For 1 oz of pork and chicken luncheon meat (28g)

NutrientValue%DV
Calories55
Fats4g 5%
Saturated fats1g 6%
Trans fats–
Cholesterol21mg 7%
Sodium289mg 13%
Carbs0.4g 0.1%
Net carbs0.4g
Fiber0g 0%
Sugar0.4g
Protein4g
Calcium11mg 1%
Iron0.4mg 5%
Potassium129mg 3%
Vitamin D0.2μg 1%
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper–
Fluoride–
Folate (B9)–
Lycopene–
Magnesium5mg 1%
Manganese–
Niacin1mg 6%
Pantothenic acid–
Phosphorus31mg 4%
Retinol–
Riboflavin (B2)0.1mg 5%
Selenium–
Theobromine–
Thiamine0.1mg 4%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B120.2μg 7%
Vitamin B60.1mg 6%
Vitamin C11mg 12%
Vitamin D IU7IU
Vitamin D2–
Vitamin D3–
Vitamin E0.1mg 0.4%
Vitamin K0μg 0%
Zinc1mg 6%
Sugars
Sugar0.4g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats1g 6%
Monounsaturated fats2g
Polyunsaturated fats0.4g
Trans fats–
Fatty Acids
Total omega 3–
Total omega 6–
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

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