Pork egg rolls

Refrigerated, heated

Fat 29%Carbs 53%Protein 18%
Percent Calories

½ roll of pork egg rolls (Refrigerated, heated) contains 94 Calories The macronutrient breakdown is 53% carbs, 29% fat, and 18% protein. This is a good source of protein (8% of your Daily Value), vitamin a (18% of your Daily Value), and vitamin c (14% of your Daily Value).

Nutrition Facts

For ½ roll of pork egg rolls (43g)

NutrientValue%DV
Calories94
Fats3g 4%
Saturated fats1g 3%
Trans fats
Cholesterol6mg 2%
Sodium173mg 8%
Carbs13g 5%
Net carbs12g
Fiber1g 3%
Sugar2g
Protein4g
Calcium14mg 1%
Iron1mg 8%
Potassium90mg 2%
Vitamin D0μg 0.3%
Vitamins and Minerals
Alpha carotene711μg
Beta carotene1634μg
Caffeine0mg
Choline17mg 3%
Copper0mg 4%
Fluoride
Folate (B9)34μg 9%
Lycopene0μg
Magnesium9mg 2%
Manganese0.1mg 6%
Niacin1mg 6%
Pantothenic acid0.2mg 4%
Phosphorus39mg 6%
Retinol0μg
Riboflavin (B2)0mg 4%
Selenium10μg 18%
Theobromine0mg
Thiamine0.1mg 9%
Vitamin A IU3317IU
Vitamin A166μg 18%
Vitamin B120.1μg 3%
Vitamin B60.1mg 6%
Vitamin C12mg 14%
Vitamin D IU2IU
Vitamin D2
Vitamin D3
Vitamin E0.1mg 1%
Vitamin K10μg 8%
Zinc0.4mg 3%
Sugars
Sugar2g
Sucrose1g
Glucose1g
Fructose0.3g
Lactose0g
Maltose1g
Galactose0g
Starch10g
Fats
Saturated fats1g 3%
Monounsaturated fats1g
Polyunsaturated fats1g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.2g
Arginine0.2g
Aspartic acid0.3g
Cystine0.1g
Glutamic acid1g
Glycine0.2g
Histidine0.1g
Hydroxyproline
Isoleucine0.1g
Leucine0.3g
Lysine0.2g
Methionine0.1g
Phenylalanine0.2g
Proline0.3g
Serine0.2g
Threonine0.1g
Tryptophan0g
Tyrosine0.1g
Valine0.1g

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