Pork egg rolls

Refrigerated, heated

Fat 29%Carbs 53%Protein 18%
Percent Calories

100 grams of pork egg rolls (Refrigerated, heated) contains 222 Calories The macronutrient breakdown is 53% carbs, 29% fat, and 18% protein. This is a good source of protein (18% of your Daily Value), vitamin a (43% of your Daily Value), and vitamin c (33% of your Daily Value).

Nutrition Facts

For 100 grams of pork egg rolls

NutrientValue%DV
Calories222
Fats7g 9%
Saturated fats2g 8%
Trans fats
Cholesterol14mg 5%
Sodium407mg 18%
Carbs30g 11%
Net carbs27g
Fiber2g 8%
Sugar5g
Protein10g
Calcium34mg 3%
Iron2mg 19%
Potassium212mg 5%
Vitamin D0.1μg 1%
Vitamins and Minerals
Alpha carotene1674μg
Beta carotene3845μg
Caffeine0mg
Choline40mg 7%
Copper0.1mg 10%
Fluoride
Folate (B9)80μg 20%
Lycopene0μg
Magnesium20mg 5%
Manganese0.3mg 14%
Niacin2mg 14%
Pantothenic acid0.5mg 10%
Phosphorus91mg 13%
Retinol0μg
Riboflavin (B2)0.1mg 8%
Selenium23μg 41%
Theobromine0mg
Thiamine0.2mg 20%
Vitamin A IU7804IU
Vitamin A390μg 43%
Vitamin B120.2μg 6%
Vitamin B60.2mg 13%
Vitamin C29mg 33%
Vitamin D IU4IU
Vitamin D2
Vitamin D3
Vitamin E0.3mg 2%
Vitamin K23μg 19%
Zinc1mg 8%
Sugars
Sugar5g
Sucrose2g
Glucose1g
Fructose1g
Lactose0g
Maltose2g
Galactose0g
Starch22g
Fats
Saturated fats2g 8%
Monounsaturated fats2g
Polyunsaturated fats2g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.4g
Arginine0.4g
Aspartic acid1g
Cystine0.2g
Glutamic acid2g
Glycine0.4g
Histidine0.2g
Hydroxyproline
Isoleucine0.3g
Leucine1g
Lysine0.4g
Methionine0.2g
Phenylalanine0.4g
Proline1g
Serine0.4g
Threonine0.3g
Tryptophan0.1g
Tyrosine0.2g
Valine0.3g

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