Serrano pepper

Raw

Serrano pepper
Fat 10%Carbs 71%Protein 18%
Percent Calories

2 cup, chopped of serrano pepper (Raw) contains 67 Calories. The macronutrient breakdown is 71% carbs, 10% fat, and 18% protein. This has a relatively low calorie density, with 32 Calories per 100g.

Nutrition Facts

For 2 cup, chopped of serrano pepper (210g)

NutrientValue%DV
Calories67
Fats1g 1%
Saturated fats0.1g 1%
Trans fats
Cholesterol0mg 0%
Sodium21mg 1%
Carbs14g 5%
Net carbs6g
Fiber8g 28%
Sugar8g
Protein4g
Calcium23mg 2%
Iron2mg 23%
Potassium641mg 14%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene38μg
Beta carotene1121μg
Caffeine0mg
Choline19mg 3%
Copper0.3mg 30%
Fluoride
Folate (B9)48μg 12%
Lycopene0μg
Magnesium46mg 11%
Manganese0.4mg 17%
Niacin3mg 20%
Pantothenic acid0.4mg 8%
Phosphorus84mg 12%
Retinol0μg
Riboflavin (B2)0.2mg 13%
Selenium1μg 2%
Theobromine0mg
Thiamine0.1mg 9%
Vitamin A IU1968IU
Vitamin A99μg 11%
Vitamin B120μg 0%
Vitamin B61mg 82%
Vitamin C94mg 105%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E1mg 10%
Vitamin K25μg 21%
Zinc1mg 5%
Sugars
Sugar8g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats0.1g 1%
Monounsaturated fats0g
Polyunsaturated fats0.5g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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