Campbell's Soup, Chicken Noodle

Soup, Chicken Noodle
Carbs 49%Fat 25%Protein 26%
Percent Calories

1 cup of Campbell's soup, chicken noodle contains 110 Calories. The macronutrient breakdown is 49% carbs, 25% fat, and 26% protein. This is a good source of potassium (17% of your Daily Value).

Nutrition Facts

For 1 cup of Campbell's soup, chicken noodle (100g)

NutrientValue%DV
Calories110
Fats3g 4%
Saturated fats1g 5%
Trans fats0g
Cholesterol20mg 7%
Sodium410mg 18%
Carbs13g 5%
Net carbs12g
Fiber1g 4%
Sugar2g
Protein7g
Calcium20mg 2%
Iron1mg 9%
Potassium820mg 17%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper–
Fluoride–
Folate (B9)–
Lycopene–
Magnesium–
Manganese–
Niacin–
Pantothenic acid–
Phosphorus–
Retinol–
Riboflavin (B2)–
Selenium–
Theobromine–
Thiamine–
Vitamin A IU–
Vitamin A–
Vitamin B12–
Vitamin B6–
Vitamin C–
Vitamin D IU–
Vitamin D2–
Vitamin D3–
Vitamin E–
Vitamin K–
Zinc–
Sugars
Sugar2g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats1g 5%
Monounsaturated fats1g
Polyunsaturated fats1g
Trans fats0g
Fatty Acids
Total omega 3–
Total omega 6–
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

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