Sour cream

light

Carbs 21%Fat 69%Protein 10%
Percent Calories

½ cup of sour cream (light) contains 156 Calories. The macronutrient breakdown is 21% carbs, 69% fat, and 10% protein. This has a relatively low calorie density, with 136 Calories per 100g.

Nutrition Facts

For ½ cup of sour cream (115g)

NutrientValue%DV
Calories156
Fats12g 16%
Saturated fats8g 38%
Trans fats–
Cholesterol40mg 13%
Sodium95mg 4%
Carbs8g 3%
Net carbs8g
Fiber0g 0%
Sugar0.3g
Protein4g
Calcium162mg 16%
Iron0.1mg 1%
Potassium244mg 5%
Vitamin D0.2μg 2%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene24μg
Caffeine0mg
Choline22mg 4%
Copper0mg 2%
Fluoride–
Folate (B9)13μg 3%
Lycopene0μg
Magnesium12mg 3%
Manganese–
Niacin0.1mg 1%
Pantothenic acid–
Phosphorus82mg 12%
Retinol101μg
Riboflavin (B2)0.1mg 11%
Selenium4μg 6%
Theobromine0mg
Thiamine0mg 4%
Vitamin A IU377IU
Vitamin A104μg 12%
Vitamin B120.5μg 20%
Vitamin B60mg 2%
Vitamin C1mg 1%
Vitamin D IU9IU
Vitamin D2–
Vitamin D30.2μg
Vitamin E0.3mg 2%
Vitamin K1μg 0.5%
Zinc1mg 5%
Sugars
Sugar0.3g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats8g 38%
Monounsaturated fats4g
Polyunsaturated fats0.5g
Trans fats–
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

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