Soy flour

Full-fat, roasted

Fat 42%Carbs 29%Protein 30%
Percent Calories

100 grams of soy flour (Full-fat, roasted) contains 441 Calories The macronutrient breakdown is 29% carbs, 42% fat, and 30% protein. This is a good source of protein (62% of your Daily Value), fiber (35% of your Daily Value), and potassium (43% of your Daily Value).

Nutrition Facts

For 100 grams of soy flour

NutrientValue%DV
Calories441
Fats22g 28%
Saturated fats3g 16%
Trans fats
Cholesterol0mg 0%
Sodium12mg 1%
Carbs34g 12%
Net carbs24g
Fiber10g 35%
Sugar8g
Protein35g
Calcium188mg 19%
Iron6mg 73%
Potassium2041mg 43%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene73μg
Caffeine0mg
Choline
Copper2mg 247%
Fluoride
Folate (B9)227μg 57%
Lycopene0μg
Magnesium369mg 88%
Manganese2mg 90%
Niacin3mg 21%
Pantothenic acid1mg 24%
Phosphorus476mg 68%
Retinol0μg
Riboflavin (B2)1mg 72%
Selenium8μg 14%
Theobromine0mg
Thiamine0.4mg 34%
Vitamin A IU122IU
Vitamin A6μg 1%
Vitamin B120μg 0%
Vitamin B60.4mg 27%
Vitamin C0mg 0%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E2mg 13%
Vitamin K71μg 59%
Zinc4mg 33%
Sugars
Sugar8g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats3g 16%
Monounsaturated fats5g
Polyunsaturated fats12g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine2g
Arginine3g
Aspartic acid4g
Cystine1g
Glutamic acid7g
Glycine2g
Histidine1g
Hydroxyproline
Isoleucine2g
Leucine3g
Lysine2g
Methionine0.5g
Phenylalanine2g
Proline2g
Serine2g
Threonine2g
Tryptophan1g
Tyrosine1g
Valine2g

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