Soy flour

Full-fat, raw, crude protein basis (n x 6.25)

Fat 40%Carbs 27%Protein 33%
Percent Calories

100 grams of soy flour (Full-fat, raw, crude protein basis (n x 6.25)) contains 434 Calories The macronutrient breakdown is 27% carbs, 40% fat, and 33% protein. This is a good source of protein (67% of your Daily Value), fiber (34% of your Daily Value), and potassium (54% of your Daily Value).

Nutrition Facts

For 100 grams of soy flour

NutrientValue%DV
Calories434
Fats21g 26%
Saturated fats3g 15%
Trans fats
Cholesterol0mg 0%
Sodium13mg 1%
Carbs32g 12%
Net carbs22g
Fiber10g 34%
Sugar
Protein38g
Calcium206mg 21%
Iron6mg 80%
Potassium2515mg 54%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper3mg 324%
Fluoride
Folate (B9)345μg 86%
Lycopene
Magnesium429mg 102%
Manganese2mg 99%
Niacin4mg 27%
Pantothenic acid2mg 32%
Phosphorus494mg 71%
Retinol0μg
Riboflavin (B2)1mg 89%
Selenium8μg 14%
Theobromine
Thiamine1mg 48%
Vitamin A IU120IU
Vitamin A6μg 1%
Vitamin B120μg 0%
Vitamin B60.5mg 35%
Vitamin C0mg 0%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc4mg 36%
Sugars
Sugar
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats3g 15%
Monounsaturated fats5g
Polyunsaturated fats12g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine2g
Arginine3g
Aspartic acid4g
Cystine1g
Glutamic acid7g
Glycine2g
Histidine1g
Hydroxyproline
Isoleucine2g
Leucine3g
Lysine2g
Methionine0.5g
Phenylalanine2g
Proline2g
Serine2g
Threonine2g
Tryptophan1g
Tyrosine1g
Valine2g

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