Tofu

Soft, prepared with calcium sulfate and magnesium chloride (nigari)

Tofu
Fat 50%Carbs 11%Protein 39%
Percent Calories

7 oz of tofu (Soft, prepared with calcium sulfate and magnesium chloride (nigari)) contains 121 Calories. The macronutrient breakdown is 11% carbs, 50% fat, and 39% protein. This has a relatively low calorie density, with 61 Calories per 100g.

Nutrition Facts

For 7 oz of tofu (198g)

NutrientValue%DV
Calories121
Fats7g 9%
Saturated fats1g 5%
Trans fats
Cholesterol0mg 0%
Sodium16mg 1%
Carbs4g 1%
Net carbs3g
Fiber0.4g 1%
Sugar1g
Protein13g
Calcium220mg 22%
Iron2mg 28%
Potassium238mg 5%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene8μg
Caffeine0mg
Choline54mg 10%
Copper0.3mg 35%
Fluoride
Folate (B9)87μg 22%
Lycopene0μg
Magnesium54mg 13%
Manganese1mg 34%
Niacin1mg 7%
Pantothenic acid0.1mg 2%
Phosphorus183mg 26%
Retinol0μg
Riboflavin (B2)0.1mg 6%
Selenium18μg 32%
Theobromine0mg
Thiamine0.1mg 8%
Vitamin A IU14IU
Vitamin A0μg 0%
Vitamin B120μg 0%
Vitamin B60.1mg 8%
Vitamin C0.4mg 0.4%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E0mg 0.1%
Vitamin K4μg 3%
Zinc1mg 12%
Sugars
Sugar1g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats1g 5%
Monounsaturated fats2g
Polyunsaturated fats4g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine1g
Arginine1g
Aspartic acid1g
Cystine0.2g
Glutamic acid2g
Glycine1g
Histidine0.4g
Hydroxyproline
Isoleucine1g
Leucine1g
Lysine1g
Methionine0.2g
Phenylalanine1g
Proline1g
Serine1g
Threonine1g
Tryptophan0.2g
Tyrosine0.4g
Valine1g

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