Tomato sauce

No salt added

Tomato sauce
Fat 9%Carbs 74%Protein 17%
Percent Calories

800 grams of tomato sauce (No salt added) contains 192 Calories. The macronutrient breakdown is 74% carbs, 9% fat, and 17% protein. This is a good source of potassium (51% of your Daily Value) and vitamin e (77% of your Daily Value).

Nutrition Facts

For 800 grams of tomato sauce

NutrientValue%DV
Calories192
Fats2g 3%
Saturated fats0.3g 2%
Trans fats
Cholesterol0mg 0%
Sodium88mg 4%
Carbs42g 15%
Net carbs30g
Fiber12g 43%
Sugar28g
Protein10g
Calcium112mg 11%
Iron8mg 96%
Potassium2376mg 51%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene2072μg
Caffeine0mg
Choline79mg 14%
Copper1mg 102%
Fluoride279μg
Folate (B9)72μg 18%
Lycopene111160μg
Magnesium120mg 29%
Manganese1mg 39%
Niacin8mg 50%
Pantothenic acid2mg 49%
Phosphorus216mg 31%
Retinol0μg
Riboflavin (B2)1mg 40%
Selenium5μg 9%
Theobromine0mg
Thiamine0.2mg 16%
Vitamin A IU3480IU
Vitamin A176μg 20%
Vitamin B120μg 0%
Vitamin B61mg 60%
Vitamin C56mg 62%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E12mg 77%
Vitamin K22μg 19%
Zinc2mg 16%
Sugars
Sugar28g
Sucrose1g
Glucose15g
Fructose13g
Lactose0g
Maltose0g
Galactose0g
Starch
Fats
Saturated fats0.3g 2%
Monounsaturated fats0.4g
Polyunsaturated fats1g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.3g
Arginine0.2g
Aspartic acid1g
Cystine0.1g
Glutamic acid5g
Glycine0.2g
Histidine0.2g
Hydroxyproline
Isoleucine0.2g
Leucine0.3g
Lysine0.3g
Methionine0.1g
Phenylalanine0.3g
Proline0.2g
Serine0.3g
Threonine0.3g
Tryptophan0.1g
Tyrosine0.1g
Valine0.2g

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