Turkey wing

raw, skinless

Fat 20%Protein 80%
Percent Calories

1 wing of turkey wing (raw, skinless) contains 580 Calories. The macronutrient breakdown is 0% carbs, 20% fat, and 80% protein. This has a relatively low calorie density, with 112 Calories per 100g.

Nutrition Facts

For 1 wing of turkey wing (518g)

NutrientValue%DV
Calories580
Fats13g 17%
Saturated fats2g 12%
Trans fats0.1g
Cholesterol342mg 114%
Sodium357mg 16%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein116g
Calcium31mg 3%
Iron3mg 39%
Potassium1150mg 24%
Vitamin D1μg 7%
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper–
Fluoride–
Folate (B9)–
Lycopene–
Magnesium98mg 23%
Manganese–
Niacin33mg 206%
Pantothenic acid–
Phosphorus761mg 109%
Retinol–
Riboflavin (B2)1mg 51%
Selenium–
Theobromine–
Thiamine0.2mg 16%
Vitamin A IU88IU
Vitamin A26μg 3%
Vitamin B125μg 199%
Vitamin B64mg 281%
Vitamin C0mg 0%
Vitamin D IU36IU
Vitamin D2–
Vitamin D3–
Vitamin E1mg 4%
Vitamin K0μg 0%
Zinc14mg 123%
Sugars
Sugar0g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats2g 12%
Monounsaturated fats2g
Polyunsaturated fats2g
Trans fats0.1g
Fatty Acids
Total omega 3–
Total omega 6–
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

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