Turnips

frozen, cooked, boiled, drained, unsalted

Carbs 68%Protein 24%
Percent Calories

200 grams of turnips (frozen, cooked, boiled, drained, unsalted) contains 46 Calories. The macronutrient breakdown is 68% carbs, 8% fat, and 24% protein. This has a relatively low calorie density, with 23 Calories per 100g.

Nutrition Facts

For 200 grams of turnips

NutrientValue%DV
Calories46
Fats0.5g 1%
Saturated fats0.1g 0.3%
Trans fats–
Cholesterol0mg 0%
Sodium72mg 3%
Carbs9g 3%
Net carbs5g
Fiber4g 14%
Sugar5g
Protein3g
Calcium64mg 6%
Iron2mg 25%
Potassium364mg 8%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline17mg 3%
Copper0.1mg 14%
Fluoride–
Folate (B9)16μg 4%
Lycopene0μg
Magnesium28mg 7%
Manganese0.2mg 9%
Niacin1mg 7%
Pantothenic acid0.3mg 6%
Phosphorus52mg 7%
Retinol0μg
Riboflavin (B2)0.1mg 4%
Selenium1μg 2%
Theobromine0mg
Thiamine0.1mg 6%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B120μg 0%
Vitamin B60.1mg 10%
Vitamin C8mg 9%
Vitamin D IU0IU
Vitamin D2–
Vitamin D3–
Vitamin E0mg 0.3%
Vitamin K0.2μg 0.2%
Zinc0.4mg 4%
Sugars
Sugar5g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats0.1g 0.3%
Monounsaturated fats0g
Polyunsaturated fats0.3g
Trans fats–
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.1g
Arginine0.1g
Aspartic acid0.2g
Cystine0g
Glutamic acid0.4g
Glycine0.1g
Histidine0g
Hydroxyproline–
Isoleucine0.1g
Leucine0.1g
Lysine0.1g
Methionine0g
Phenylalanine0.1g
Proline0.1g
Serine0.1g
Threonine0.1g
Tryptophan0g
Tyrosine0g
Valine0.1g

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