Turnips

Cooked, boiled, drained, with salt

Carbs 85%Protein 12%
Percent Calories

200 grams of turnips (Cooked, boiled, drained, with salt) contains 44 Calories The macronutrient breakdown is 85% carbs, 3% fat, and 12% protein. This is a good source of fiber (14% of your Daily Value), potassium (6% of your Daily Value), and vitamin c (26% of your Daily Value).

Nutrition Facts

For 200 grams of turnips

NutrientValue%DV
Calories44
Fats0.2g 0.2%
Saturated fats0g 0.1%
Trans fats
Cholesterol0mg 0%
Sodium572mg 25%
Carbs10g 4%
Net carbs6g
Fiber4g 14%
Sugar6g
Protein1g
Calcium44mg 4%
Iron0.4mg 6%
Potassium270mg 6%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline17mg 3%
Copper0.1mg 14%
Fluoride
Folate (B9)18μg 5%
Lycopene0μg
Magnesium16mg 4%
Manganese0.2mg 9%
Niacin1mg 4%
Pantothenic acid0.3mg 6%
Phosphorus38mg 5%
Retinol0μg
Riboflavin (B2)0mg 4%
Selenium1μg 2%
Theobromine0mg
Thiamine0.1mg 5%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B120μg 0%
Vitamin B60.1mg 10%
Vitamin C23mg 26%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E0mg 0.3%
Vitamin K0.2μg 0.2%
Zinc0.4mg 4%
Sugars
Sugar6g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats0g 0.1%
Monounsaturated fats0g
Polyunsaturated fats0.1g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine0.1g
Arginine0g
Aspartic acid0.1g
Cystine0g
Glutamic acid0.2g
Glycine0g
Histidine0g
Hydroxyproline
Isoleucine0.1g
Leucine0.1g
Lysine0.1g
Methionine0g
Phenylalanine0g
Proline0g
Serine0g
Threonine0g
Tryptophan0g
Tyrosine0g
Valine0g

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