Starbucks Coffee White Hot Chocolate With Whipped Cream

Short Size 2% Milk

Carbs 49%Fat 38%Protein 12%
Percent Calories

8 fl.oz of Starbucks Coffee white hot chocolate with whipped cream (Short Size 2% Milk) contains 260 Calories. The macronutrient breakdown is 49% carbs, 38% fat, and 12% protein. This is a good source of protein (14% of your Daily Value).

Nutrition Facts

For 8 fl.oz of Starbucks Coffee white hot chocolate with whipped cream (224g)

NutrientValue%DV
Calories260
Fats11g 14%
Saturated fats7g 35%
Trans fats–
Cholesterol35mg 12%
Sodium135mg 6%
Carbs32g 12%
Net carbs32g
Fiber0g 0%
Sugar–
Protein8g
Calcium0mg 0%
Iron0mg 0%
Potassium0mg 0%
Vitamin D–
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper–
Fluoride–
Folate (B9)–
Lycopene–
Magnesium–
Manganese–
Niacin–
Pantothenic acid–
Phosphorus–
Retinol–
Riboflavin (B2)–
Selenium–
Theobromine–
Thiamine–
Vitamin A IU–
Vitamin A0μg 0%
Vitamin B12–
Vitamin B6–
Vitamin C0mg 0%
Vitamin D IU–
Vitamin D2–
Vitamin D3–
Vitamin E–
Vitamin K–
Zinc–
Sugars
Sugar–
Sucrose–
Glucose31g
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats7g 35%
Monounsaturated fats0g
Polyunsaturated fats0g
Trans fats–
Fatty Acids
Total omega 3–
Total omega 6–
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

Recipes