Worcestershire sauce

Worcestershire sauce
Carbs 100%
Percent Calories

1 cup of worcestershire sauce contains 215 Calories. The macronutrient breakdown is 100% carbs, 0% fat, and 0% protein. This has a relatively low calorie density, with 78 Calories per 100g.

Nutrition Facts

For 1 cup of worcestershire sauce (275g)

NutrientValue%DV
Calories215
Fats0g 0%
Saturated fats0g 0%
Trans fats–
Cholesterol0mg 0%
Sodium2695mg 117%
Carbs54g 19%
Net carbs54g
Fiber0g 0%
Sugar28g
Protein0g
Calcium294mg 29%
Iron15mg 182%
Potassium2200mg 47%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene3μg
Beta carotene118μg
Caffeine0mg
Choline7mg 1%
Copper1mg 61%
Fluoride–
Folate (B9)22μg 6%
Lycopene0μg
Magnesium36mg 9%
Manganese–
Niacin2mg 12%
Pantothenic acid–
Phosphorus165mg 24%
Retinol3μg
Riboflavin (B2)0.4mg 28%
Selenium1μg 3%
Theobromine0mg
Thiamine0.2mg 16%
Vitamin A IU217IU
Vitamin A14μg 2%
Vitamin B120μg 0%
Vitamin B60mg 0%
Vitamin C36mg 40%
Vitamin D IU0IU
Vitamin D2–
Vitamin D3–
Vitamin E0.2mg 1%
Vitamin K3μg 2%
Zinc1mg 5%
Sugars
Sugar28g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats0g 0%
Monounsaturated fats0g
Polyunsaturated fats0g
Trans fats–
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

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