Browse Foods
| Calories | Carbs | Fat | Protein | Lactose |
|---|
| 261 | 0.2g | 20g | 20g | - |
|---|
| 261 | 0g | 18g | 24g | - |
|---|
| 148 | 0g | 6g | 24g | - |
|---|
| 138 | 0g | 6g | 22g | - |
|---|
| 136 | 0g | 5g | 23g | - |
|---|
| 133 | 0g | 4g | 24g | - |
|---|
| 81 | 0g | 4g | 12g | - |
|---|
| 122 | 0g | 6g | 18g | - |
|---|
| 703 | 1g | 76g | 4g | - |
|---|
Lamb fat cooked, subcutaneous, New Zealand | 674 | 1g | 72g | 5g | - |
|---|
| 177 | 0g | 10g | 23g | - |
|---|
| 163 | 0g | 9g | 21g | - |
|---|
Lamb shoulder raw, square-cut, New Zealand, imported, separable lean and fat | 313 | 0.3g | 26g | 19g | - |
|---|
Lamb shoulder cooked, slow-roasted, square-cut, New Zealand, imported, separable lean and fat | 250 | 0g | 20g | 18g | - |
|---|
| 185 | 0g | 10g | 23g | - |
|---|
| 217 | 0g | 12g | 26g | - |
|---|
| 191 | 19g | 11g | 4g | - |
|---|
| 311 | 0.3g | 26g | 19g | - |
|---|
| 274 | 0g | 20g | 23g | - |
|---|
Lamb rack raw, partly frenched, New Zealand, lean only | 184 | 0g | 10g | 24g | - |
|---|