Amaranth Polenta & Chickpea Marinara
By
elm333
Takes 30 min,
serves 4.
Ingredients
1
tbsp
Olive oil
1
small
Onions
1
tbsp
Sugar
4
cloves, minced
Garlic
1/2
tsp, leaves
Oregano
1/2
tsp, leaves
Thyme
1/4
tsp
Salt
1/8
tsp
Crushed red pepper flakes
3
cup
Tomatoes
1/4
cup
Tomato paste
1
cup
Chickpeas
3
cup
Vegetable Broth
1
cup
Amaranth
2/3
cup
Almond milk
2
tbsp
Nutritional Yeast
1/2
tsp
Garlic powder
1
dash
Pepper
Nutrition
363.5 Calories
59.5 g
9.0 g
13.7 g
11.3 g
0 mg
1.3 g
667.7 mg
11.8 g
0 g
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