Make Ahead Greek Salad in a Jar
By
csherryd
Takes 15 min,
serves 4.
Ingredients
2
cup, chopped
Kale
2
cup
Spinach
4
tbsp, drained
Capers
1
cup cherry tomatoes
Cherry tomatoes
1/2
cup, chopped
Onions
4
oz
Feta cheese
1
cup
Olives
1
cloves, minced
Garlic
1/2
tsp
Salt
1/4
cup
Red wine vinegar
2
tbsp
Lemon juice
1
tsp
Dijon mustard
1/2
cup
Olive oil
1
tsp, ground
Oregano
1
tsp, ground
Basil
1/2
tsp
Onion powder
1/2
tsp, ground
Pepper
Nutrition
399.6 calories
12.3 grams carbs
37.3 grams fat
7.2 grams protein
4.2 grams fiber
25.2 mg cholesterol
8.5 grams saturated fat
1068.8 mg sodium
4.1 grams sugar
0 grams trans fat
Please enable javascript to get the best experience on Eat This Much.
