Mushroom Carpaccio with Pecorino Toscano
By
oxlego
Takes 30 min,
serves 8.
Ingredients
8
oz
Parmesan cheese
3
tbsp
Olive oil
1/4
cup, diced
Celery
1
tsp
Salt
1/2
lb
Mushrooms
1 1/2
tbsp
Lemon juice
Nutrition
163.6 calories
2.2 grams carbs
12.5 grams fat
11.1 grams protein
0.4 grams fiber
19.3 mg cholesterol
5.4 grams saturated fat
697.7 mg sodium
1.0 grams sugar
0 grams trans fat
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