Pressure Cooker Tempeh Breakfast Bowl
By
jetaggart
Takes 27 min,
serves 1.
Ingredients
1
tsp
Olive oil
1
medium
Carrots
1
medium (approx 2-3/4" long, 2-1/2" dia)
Green bell pepper
1
cloves, minced
Garlic
8
oz
Tempeh
1/2
cup
Vegetable Broth
1/2
cup
Tomatoes
1/2
tsp, ground
Cumin
1
tsp
Chili powder
4
cup
Spinach
4
tbsp
Nutritional Yeast
1/4
tsp
Salt
1/4
tsp, ground
Pepper
Nutrition
720.0 Calories
62.1 g
31.9 g
62.9 g
16.0 g
0 mg
6.0 g
1563.1 mg
15.6 g
0 g
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