Shrimp with Pak Choi and Rice
By
Devala
Takes 40 min,
serves 2.
Ingredients
6
oz
Shrimp
2/3
cup
Brown rice
1
clove
Garlic
1
tbsp
Ginger root
2
large
Scallions
3
cup, shredded
Cabbage
2
tsp
Sesame oil
1
tbsp
Chili Paste
1
cup
Tomato puree
1
tbsp
Rice wine vinegar
1
tbsp
Soy sauce
Nutrition
412.6 Calories
65.7 g
8.1 g
21.4 g
6.6 g
107.2 mg
1.3 g
1243.1 mg
8.5 g
0 g
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