Skinny Chicken Mexican Stew
By
amusedmonkey
Takes 55 min,
serves 6.
Ingredients
2
cup, chopped or diced
Chicken breast
4
cup, chopped
Onions
1
tbsp
Olive oil
3
cup cherry tomatoes
Cherry tomatoes
1/2
cup
Pace diced green chilies
1 1/2
tbsp
Garlic
1/2
tsp, ground
Cumin
2
tortilla
Tortillas
1
tsp
Olive oil
1
tbsp
Garlic
1
tbsp
Paprika
1 1/2
tsp
Chili powder
1 1/2
tsp, ground
Cumin
1/4
tsp
Crushed red pepper flakes
1/4
tsp
Salt
1
dash
Pepper
5
cup
Chicken broth
1
can
Canned black beans
1
can (12 oz) yields
Corn
Nutrition
300.1 Calories
38.1 g
6.3 g
25.3 g
10.5 g
39.7 mg
1.1 g
856.2 mg
8.9 g
0 g
Please enable javascript to get the best experience on Eat This Much.