Spinach & Chickpea Salad with Lemon Fig Dressing
By
scotjohns
Takes 20 min,
serves 4.
Ingredients
1/2
cup
Sun-dried tomatoes
1
fig
Figs, dried
1
tbsp
Red wine vinegar
1
tbsp
Vinegar
8
grapes
Grapes
1/2
tsp
Parsley
1/2
tsp, ground
Basil
1/4
tsp
Onion powder
1/4
tsp
Mustard seed
1/4
cup
Lemon juice
2 1/3
cloves, minced
Garlic
1
cup sliced
Mushrooms
1.2
package (10 oz)
Spinach
1 1/2
cup
Chickpeas
1
cup grated
Carrots
1
cup flowerets
Broccoli
Nutrition
179.3 Calories
33.1 g
2.4 g
10.5 g
8.7 g
0 mg
0.3 g
115.0 mg
10.4 g
0 g
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