Vegetarian Fajita Pasta
By
deleted_768150
Takes 20 min,
serves 4.
Ingredients
8
oz
Pasta
2
cup
Sauce, enchilada, red, mild, ready to serve
1
tbsp
Olive oil
6
cloves, minced
Garlic
1
cup
Black beans
1
tsp
Chili powder
1
tsp, ground
Cumin
1/2
tsp
Paprika
1
tsp
Salt
1
dash
Pepper
2
fruit, without skin and seed
Avocados
Nutrition
448.4 Calories
68.8 g
16.6 g
10.6 g
15.7 g
0 mg
2.3 g
1222.5 mg
2.4 g
0 g
Please enable javascript to get the best experience on Eat This Much.