Zucchini with Vinegar and Mint
By
mnark
Takes 35 min,
serves 4.
Ingredients
2
tbsp
Olive oil
1/4
cup
Red wine vinegar
1
tbsp
Butter
4 1/2
medium
Zucchini
1
tsp
Spearmint
Nutrition
125.8 calories
7.0 grams carbs
10.4 grams fat
2.7 grams protein
2.3 grams fiber
7.6 mg cholesterol
3.0 grams saturated fat
19.8 mg sodium
5.5 grams sugar
0.1 grams trans fat
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