Beef bolar blade

New Zealand, imported, raw, separable lean and fat

Fat 46%Protein 54%
Percent Calories

2 oz of beef bolar blade (New Zealand, imported, raw, separable lean and fat) contains 91 Calories. The macronutrient breakdown is 0% carbs, 46% fat, and 54% protein. This is a good source of protein (22% of your Daily Value), potassium (4% of your Daily Value), and vitamin b6 (14% of your Daily Value).

Nutrition Facts

For 2 oz of beef bolar blade (57g)

NutrientValue%DV
Calories91
Fats5g 6%
Saturated fats2g 9%
Trans fats0.1g
Cholesterol32mg 11%
Sodium31mg 1%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein12g
Calcium2mg 0.2%
Iron1mg 14%
Potassium178mg 4%
Vitamin D0.1μg 0.4%
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper–
Fluoride–
Folate (B9)–
Lycopene–
Magnesium13mg 3%
Manganese–
Niacin2mg 11%
Pantothenic acid–
Phosphorus104mg 15%
Retinol–
Riboflavin (B2)0.1mg 5%
Selenium–
Theobromine–
Thiamine0mg 2%
Vitamin A IU11IU
Vitamin A3μg 0.4%
Vitamin B121μg 41%
Vitamin B60.2mg 14%
Vitamin C0mg 0%
Vitamin D IU3IU
Vitamin D2–
Vitamin D3–
Vitamin E0.2mg 1%
Vitamin K–
Zinc2mg 18%
Sugars
Sugar0g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats2g 9%
Monounsaturated fats2g
Polyunsaturated fats0.2g
Trans fats0.1g
Fatty Acids
Total omega 3–
Total omega 6–
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

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