Beef chuck Denver steak

raw, boneless, lean and fat, choice, trimmed to 0" fat

Fat 59%Protein 40%
Percent Calories

200 grams of beef chuck denver steak (raw, boneless, lean and fat, choice, trimmed to 0" fat) contains 378 Calories. The macronutrient breakdown is 1% carbs, 59% fat, and 40% protein. This is a good source of protein (67% of your Daily Value), vitamin b6 (62% of your Daily Value), and vitamin b12 (242% of your Daily Value).

Nutrition Facts

For 200 grams of beef chuck denver steak

NutrientValue%DV
Calories378
Fats25g 32%
Saturated fats10g 51%
Trans fats2g
Cholesterol140mg 47%
Sodium150mg 7%
Carbs1g 0.4%
Net carbs1g
Fiber0g 0%
Sugar0g
Protein38g
Calcium22mg 2%
Iron5mg 59%
Potassium624mg 13%
Vitamin D0.2μg 1%
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper–
Fluoride–
Folate (B9)–
Lycopene–
Magnesium40mg 10%
Manganese–
Niacin7mg 41%
Pantothenic acid–
Phosphorus354mg 51%
Retinol–
Riboflavin (B2)0.4mg 30%
Selenium–
Theobromine–
Thiamine0.2mg 13%
Vitamin A IU26IU
Vitamin A8μg 1%
Vitamin B126μg 242%
Vitamin B61mg 62%
Vitamin C0mg 0%
Vitamin D IU10IU
Vitamin D2–
Vitamin D3–
Vitamin E0.3mg 2%
Vitamin K3μg 3%
Zinc15mg 133%
Sugars
Sugar0g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats10g 51%
Monounsaturated fats12g
Polyunsaturated fats1g
Trans fats2g
Fatty Acids
Total omega 3–
Total omega 6–
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

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