Dried egg yolk

Dried

Fat 78%Protein 20%
Percent Calories

2 cup, sifted of dried egg yolk (Dried) contains 910 Calories The macronutrient breakdown is 1% carbs, 78% fat, and 20% protein. This is a good source of protein (81% of your Daily Value), vitamin d (102% of your Daily Value), and calcium (41% of your Daily Value).

Nutrition Facts

For 2 cup, sifted of dried egg yolk (134g)

NutrientValue%DV
Calories910
Fats78g 100%
Saturated fats24g 121%
Trans fats0.3g
Cholesterol3091mg 1030%
Sodium218mg 9%
Carbs3g 1%
Net carbs3g
Fiber0g 0%
Sugar0.1g
Protein45g
Calcium411mg 41%
Iron13mg 159%
Potassium354mg 8%
Vitamin D15μg 102%
Vitamins and Minerals
Alpha carotene106μg
Beta carotene0μg
Caffeine0mg
Choline3220mg 586%
Copper0mg 2%
Fluoride
Folate (B9)280μg 70%
Lycopene0μg
Magnesium35mg 8%
Manganese0.2mg 11%
Niacin0.1mg 1%
Pantothenic acid12mg 243%
Phosphorus1394mg 199%
Retinol1044μg
Riboflavin (B2)2mg 130%
Selenium187μg 339%
Theobromine0mg
Thiamine1mg 43%
Vitamin A IU3646IU
Vitamin A1052μg 117%
Vitamin B128μg 336%
Vitamin B61mg 87%
Vitamin C0mg 0%
Vitamin D IU614IU
Vitamin D2
Vitamin D315μg
Vitamin E6mg 43%
Vitamin K2μg 2%
Zinc10mg 94%
Sugars
Sugar0.1g
Sucrose0g
Glucose0.1g
Fructose0g
Lactose0g
Maltose0g
Galactose0g
Starch
Fats
Saturated fats24g 121%
Monounsaturated fats32g
Polyunsaturated fats12g
Trans fats0.3g
Fatty Acids
Total omega 31g
Total omega 60.2g
Alpha Linolenic Acid (ALA)0.2g
Docosahexaenoic Acid (DHA)0.3g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine2g
Arginine3g
Aspartic acid4g
Cystine1g
Glutamic acid6g
Glycine1g
Histidine1g
Hydroxyproline
Isoleucine2g
Leucine4g
Lysine3g
Methionine1g
Phenylalanine2g
Proline2g
Serine4g
Threonine2g
Tryptophan1g
Tyrosine2g
Valine3g

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