Fast food tossed salad

vegetable, without dressing, with shrimp

Carbs 25%Fat 21%Protein 54%
Percent Calories

½ cup of fast food tossed salad (vegetable, without dressing, with shrimp) contains 35 Calories. The macronutrient breakdown is 25% carbs, 21% fat, and 54% protein. This is a good source of protein (9% of your Daily Value), potassium (3% of your Daily Value), and vitamin b12 (52% of your Daily Value).

Nutrition Facts

For ½ cup of fast food tossed salad (79g)

NutrientValue%DV
Calories35
Fats1g 1%
Saturated fats0.2g 1%
Trans fats–
Cholesterol60mg 20%
Sodium163mg 7%
Carbs2g 1%
Net carbs2g
Fiber–
Sugar–
Protein5g
Calcium20mg 2%
Iron0.3mg 4%
Potassium135mg 3%
Vitamin D–
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper0.1mg 6%
Fluoride–
Folate (B9)29μg 7%
Lycopene–
Magnesium13mg 3%
Manganese0mg 2%
Niacin0.4mg 2%
Pantothenic acid0.2mg 3%
Phosphorus53mg 8%
Retinol0μg
Riboflavin (B2)0.1mg 4%
Selenium13μg 23%
Theobromine–
Thiamine0mg 3%
Vitamin A IU264IU
Vitamin A13μg 1%
Vitamin B121μg 52%
Vitamin B60mg 4%
Vitamin C3mg 3%
Vitamin D IU–
Vitamin D2–
Vitamin D3–
Vitamin E–
Vitamin K–
Zinc0.4mg 4%
Sugars
Sugar–
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats0.2g 1%
Monounsaturated fats0.3g
Polyunsaturated fats0.2g
Trans fats–
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine0.3g
Arginine0.4g
Aspartic acid0.5g
Cystine0.1g
Glutamic acid1g
Glycine0.3g
Histidine0.1g
Hydroxyproline–
Isoleucine0.2g
Leucine0.4g
Lysine0.4g
Methionine0.1g
Phenylalanine0.2g
Proline0.2g
Serine0.2g
Threonine0.2g
Tryptophan0.1g
Tyrosine0.2g
Valine0.2g

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