Fried chicken thigh

KFC, extra crispy, meat and skin, breaded

Carbs 13%Fat 64%Protein 22%
Percent Calories

2 thigh, bone and skin removed of fried chicken thigh (KFC, extra crispy, meat and skin, breaded) contains 445 Calories. The macronutrient breakdown is 13% carbs, 64% fat, and 22% protein. This is a good source of protein (44% of your Daily Value), potassium (7% of your Daily Value), and vitamin b6 (24% of your Daily Value).

Nutrition Facts

For 2 thigh, bone and skin removed of fried chicken thigh (144g)

NutrientValue%DV
Calories445
Fats32g 41%
Saturated fats7g 35%
Trans fats0.2g
Cholesterol–
Sodium982mg 43%
Carbs15g 5%
Net carbs15g
Fiber–
Sugar–
Protein25g
Calcium43mg 4%
Iron1mg 15%
Potassium324mg 7%
Vitamin D–
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper–
Fluoride–
Folate (B9)–
Lycopene–
Magnesium29mg 7%
Manganese–
Niacin6mg 40%
Pantothenic acid–
Phosphorus272mg 39%
Retinol–
Riboflavin (B2)0.2mg 18%
Selenium–
Theobromine–
Thiamine0.1mg 4%
Vitamin A IU–
Vitamin A–
Vitamin B121μg 27%
Vitamin B60.3mg 24%
Vitamin C–
Vitamin D IU–
Vitamin D2–
Vitamin D3–
Vitamin E–
Vitamin K–
Zinc2mg 17%
Sugars
Sugar–
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats7g 35%
Monounsaturated fats11g
Polyunsaturated fats11g
Trans fats0.2g
Fatty Acids
Total omega 3–
Total omega 6–
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

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