Great northern beans

cooked, boiled, salted

Great northern beans
Carbs 69%Protein 27%
Percent Calories

1 cup of great northern beans (cooked, boiled, salted) contains 209 Calories. The macronutrient breakdown is 69% carbs, 3% fat, and 27% protein. This is a good source of protein (26% of your Daily Value), fiber (44% of your Daily Value), and potassium (15% of your Daily Value).

Nutrition Facts

For 1 cup of great northern beans (177g)

NutrientValue%DV
Calories209
Fats1g 1%
Saturated fats0.2g 1%
Trans fats–
Cholesterol0mg 0%
Sodium421mg 18%
Carbs37g 14%
Net carbs25g
Fiber12g 44%
Sugar–
Protein15g
Calcium120mg 12%
Iron4mg 47%
Potassium692mg 15%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper0.4mg 49%
Fluoride–
Folate (B9)181μg 45%
Lycopene–
Magnesium89mg 21%
Manganese1mg 40%
Niacin1mg 8%
Pantothenic acid0.5mg 9%
Phosphorus292mg 42%
Retinol0μg
Riboflavin (B2)0.1mg 8%
Selenium7μg 13%
Theobromine–
Thiamine0.3mg 23%
Vitamin A IU2IU
Vitamin A0μg 0%
Vitamin B120μg 0%
Vitamin B60.2mg 16%
Vitamin C2mg 3%
Vitamin D IU0IU
Vitamin D2–
Vitamin D3–
Vitamin E–
Vitamin K–
Zinc2mg 14%
Sugars
Sugar–
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats0.2g 1%
Monounsaturated fats0g
Polyunsaturated fats0.3g
Trans fats–
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine1g
Arginine1g
Aspartic acid2g
Cystine0.2g
Glutamic acid2g
Glycine1g
Histidine0.4g
Hydroxyproline–
Isoleucine1g
Leucine1g
Lysine1g
Methionine0.2g
Phenylalanine1g
Proline1g
Serine1g
Threonine1g
Tryptophan0.2g
Tyrosine0.4g
Valine1g

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