Starbucks Iced Eggnog Latte with Whole Milk, Venti

Carbs 47%Fat 39%Protein 14%
Percent Calories

24 fl oz of Starbucks iced eggnog latte with whole milk, venti contains 440 Calories. The macronutrient breakdown is 47% carbs, 39% fat, and 14% protein. This is a good source of protein (27% of your Daily Value), calcium (50% of your Daily Value), and vitamin a (25% of your Daily Value).

Nutrition Facts

For 24 fl oz of Starbucks iced eggnog latte with whole milk, venti

NutrientValue%DV
Calories440
Fats19g 24%
Saturated fats12g 60%
Trans fats0.5g
Cholesterol130mg 43%
Sodium230mg 10%
Carbs52g 19%
Net carbs51g
Fiber1g 4%
Sugar46g
Protein15g
Calcium500mg 50%
Iron0.4mg 5%
Potassium–
Vitamin D–
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper–
Fluoride–
Folate (B9)–
Lycopene–
Magnesium–
Manganese–
Niacin–
Pantothenic acid–
Phosphorus–
Retinol–
Riboflavin (B2)–
Selenium–
Theobromine–
Thiamine–
Vitamin A IU–
Vitamin A225μg 25%
Vitamin B12–
Vitamin B6–
Vitamin C4mg 4%
Vitamin D IU–
Vitamin D2–
Vitamin D3–
Vitamin E–
Vitamin K–
Zinc–
Sugars
Sugar46g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats12g 60%
Monounsaturated fats–
Polyunsaturated fats–
Trans fats0.5g
Fatty Acids
Total omega 3–
Total omega 6–
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

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