Frullati Cafe & Bakery Pepper Jack Turkey - Croissant

Carbs 33%Fat 46%Protein 21%
Percent Calories

1 serving of Frullati Cafe & Bakery pepper jack turkey - croissant contains 550 Calories. The macronutrient breakdown is 33% carbs, 46% fat, and 21% protein. This is a good source of protein (52% of your Daily Value), calcium (20% of your Daily Value), and vitamin a (80% of your Daily Value).

Nutrition Facts

For 1 serving of Frullati Cafe & Bakery pepper jack turkey - croissant (330g)

NutrientValue%DV
Calories550
Fats28g 36%
Saturated fats17g 85%
Trans fats–
Cholesterol100mg 33%
Sodium1360mg 59%
Carbs46g 17%
Net carbs43g
Fiber3g 11%
Sugar–
Protein29g
Calcium200mg 20%
Iron1mg 15%
Potassium0mg 0%
Vitamin D–
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper–
Fluoride–
Folate (B9)–
Lycopene–
Magnesium–
Manganese–
Niacin–
Pantothenic acid–
Phosphorus–
Retinol–
Riboflavin (B2)–
Selenium–
Theobromine–
Thiamine–
Vitamin A IU–
Vitamin A720μg 80%
Vitamin B12–
Vitamin B6–
Vitamin C22mg 25%
Vitamin D IU–
Vitamin D2–
Vitamin D3–
Vitamin E–
Vitamin K–
Zinc–
Sugars
Sugar–
Sucrose–
Glucose9g
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats17g 85%
Monounsaturated fats0g
Polyunsaturated fats0g
Trans fats–
Fatty Acids
Total omega 3–
Total omega 6–
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

Recipes