Red bell pepper

Sweet, raw

Red bell pepper
Carbs 78%Protein 13%
Percent Calories

155 grams of red bell pepper (Sweet, raw) contains 48 Calories. The macronutrient breakdown is 78% carbs, 9% fat, and 13% protein. This is a good source of vitamin a (27% of your Daily Value), vitamin b6 (35% of your Daily Value), and vitamin c (220% of your Daily Value).

Nutrition Facts

For 155 grams of red bell pepper

NutrientValue%DV
Calories48
Fats0.5g 1%
Saturated fats0g 0.2%
Trans fats
Cholesterol0mg 0%
Sodium6mg 0.3%
Carbs9g 3%
Net carbs6g
Fiber3g 12%
Sugar7g
Protein2g
Calcium11mg 1%
Iron1mg 8%
Potassium327mg 7%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene31μg
Beta carotene2517μg
Caffeine0mg
Choline9mg 2%
Copper0mg 3%
Fluoride
Folate (B9)71μg 18%
Lycopene0μg
Magnesium19mg 4%
Manganese0.2mg 8%
Niacin2mg 9%
Pantothenic acid0.5mg 10%
Phosphorus40mg 6%
Retinol0μg
Riboflavin (B2)0.1mg 10%
Selenium0.2μg 0.3%
Theobromine0mg
Thiamine0.1mg 7%
Vitamin A IU4853IU
Vitamin A243μg 27%
Vitamin B120μg 0%
Vitamin B60.5mg 35%
Vitamin C198mg 220%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E2mg 16%
Vitamin K8μg 6%
Zinc0.4mg 4%
Sugars
Sugar7g
Sucrose0g
Glucose3g
Fructose4g
Lactose0g
Maltose0g
Galactose0g
Starch0g
Fats
Saturated fats0g 0.2%
Monounsaturated fats0g
Polyunsaturated fats0.1g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0g
Arginine0.1g
Aspartic acid0.4g
Cystine0g
Glutamic acid0.3g
Glycine0g
Histidine0g
Hydroxyproline
Isoleucine0g
Leucine0.1g
Lysine0.1g
Methionine0g
Phenylalanine0.1g
Proline0g
Serine0.1g
Threonine0.1g
Tryptophan0g
Tyrosine0g
Valine0g

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