Shrimp

raw, not previously frozen

Shrimp
Protein 95%
Percent Calories

2 oz of shrimp (raw, not previously frozen) contains 48 Calories. The macronutrient breakdown is 0% carbs, 5% fat, and 95% protein. This is a good source of protein (20% of your Daily Value).

Nutrition Facts

For 2 oz of shrimp (57g)

NutrientValue%DV
Calories48
Fats0.3g 0.4%
Saturated fats0.1g 0.3%
Trans fats0g
Cholesterol–
Sodium67mg 3%
Carbs0g 0%
Net carbs0g
Fiber–
Sugar–
Protein11g
Calcium36mg 4%
Iron0.3mg 4%
Potassium150mg 3%
Vitamin D–
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper–
Fluoride–
Folate (B9)–
Lycopene–
Magnesium20mg 5%
Manganese–
Niacin–
Pantothenic acid–
Phosphorus121mg 17%
Retinol–
Riboflavin (B2)–
Selenium–
Theobromine–
Thiamine–
Vitamin A IU–
Vitamin A–
Vitamin B12–
Vitamin B6–
Vitamin C–
Vitamin D IU–
Vitamin D2–
Vitamin D3–
Vitamin E–
Vitamin K–
Zinc1mg 7%
Sugars
Sugar–
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats0.1g 0.3%
Monounsaturated fats0g
Polyunsaturated fats0.1g
Trans fats0g
Fatty Acids
Total omega 3–
Total omega 6–
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

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