Campbells Soup, Philly-Style Cheesesteak

Philly-Style Cheesesteak,

Carbs 31%Fat 53%Protein 16%
Percent Calories

1 cup of Campbells soup, philly-style cheesesteak (Philly-Style Cheesesteak,) contains 150 Calories. The macronutrient breakdown is 31% carbs, 53% fat, and 16% protein. This has a relatively low calorie density, with 56 Calories per 100g.

Nutrition Facts

For 1 cup of Campbells soup, philly-style cheesesteak (266g)

NutrientValue%DV
Calories150
Fats9g 12%
Saturated fats2g 10%
Trans fats0g
Cholesterol20mg 7%
Sodium790mg 34%
Carbs12g 4%
Net carbs11g
Fiber1g 4%
Sugar2g
Protein6g
Calcium20mg 2%
Iron1mg 9%
Potassium–
Vitamin D–
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper–
Fluoride–
Folate (B9)–
Lycopene–
Magnesium–
Manganese–
Niacin–
Pantothenic acid–
Phosphorus–
Retinol–
Riboflavin (B2)–
Selenium–
Theobromine–
Thiamine–
Vitamin A IU–
Vitamin A0μg 0%
Vitamin B12–
Vitamin B6–
Vitamin C0mg 0%
Vitamin D IU–
Vitamin D2–
Vitamin D3–
Vitamin E–
Vitamin K–
Zinc–
Sugars
Sugar2g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats2g 10%
Monounsaturated fats–
Polyunsaturated fats–
Trans fats0g
Fatty Acids
Total omega 3–
Total omega 6–
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

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