Split pea soup

with ham and bacon, Campbell's Red & White, condensed

Carbs 67%Fat 10%Protein 22%
Percent Calories

200 grams of split pea soup (with ham and bacon, Campbell's Red & White, condensed) contains 282 Calories. The macronutrient breakdown is 67% carbs, 10% fat, and 22% protein. This is a good source of protein (28% of your Daily Value) and potassium (15% of your Daily Value).

Nutrition Facts

For 200 grams of split pea soup

NutrientValue%DV
Calories282
Fats3g 4%
Saturated fats1g 4%
Trans fats0g
Cholesterol–
Sodium1328mg 58%
Carbs47g 17%
Net carbs41g
Fiber6g 22%
Sugar6g
Protein16g
Calcium32mg 3%
Iron2mg 28%
Potassium704mg 15%
Vitamin D–
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper–
Fluoride–
Folate (B9)–
Lycopene–
Magnesium–
Manganese–
Niacin–
Pantothenic acid–
Phosphorus–
Retinol–
Riboflavin (B2)–
Selenium–
Theobromine–
Thiamine–
Vitamin A IU468IU
Vitamin A–
Vitamin B12–
Vitamin B6–
Vitamin C0mg 0%
Vitamin D IU–
Vitamin D2–
Vitamin D3–
Vitamin E–
Vitamin K–
Zinc–
Sugars
Sugar6g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats1g 4%
Monounsaturated fats2g
Polyunsaturated fats1g
Trans fats0g
Fatty Acids
Total omega 3–
Total omega 6–
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

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