Split pea soup

with ham and bacon, Campbell's Red & White, condensed

Carbs 67%Fat 10%Protein 22%
Percent Calories

2 serving 1/2 cup of split pea soup (with ham and bacon, Campbell's Red & White, condensed) contains 361 Calories. The macronutrient breakdown is 67% carbs, 10% fat, and 22% protein. This is a good source of protein (36% of your Daily Value) and potassium (19% of your Daily Value).

Nutrition Facts

For 2 serving 1/2 cup of split pea soup (256g)

NutrientValue%DV
Calories361
Fats4g 5%
Saturated fats1g 5%
Trans fats0g
Cholesterol–
Sodium1700mg 74%
Carbs60g 22%
Net carbs52g
Fiber8g 28%
Sugar8g
Protein20g
Calcium41mg 4%
Iron3mg 36%
Potassium901mg 19%
Vitamin D–
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper–
Fluoride–
Folate (B9)–
Lycopene–
Magnesium–
Manganese–
Niacin–
Pantothenic acid–
Phosphorus–
Retinol–
Riboflavin (B2)–
Selenium–
Theobromine–
Thiamine–
Vitamin A IU599IU
Vitamin A–
Vitamin B12–
Vitamin B6–
Vitamin C0mg 0%
Vitamin D IU–
Vitamin D2–
Vitamin D3–
Vitamin E–
Vitamin K–
Zinc–
Sugars
Sugar8g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats1g 5%
Monounsaturated fats2g
Polyunsaturated fats1g
Trans fats0g
Fatty Acids
Total omega 3–
Total omega 6–
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

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