Browse Foods

	Calories	Carbs	Fat	Protein	Vitamin D IU
Beetroot Salad	55	12g	0.4g	2g	0IU
Fettuccine with Prosciutto, Tomatoes, and Cream	408	47g	19g	16g	7IU
Bacon-Wrapped Avocado	178	17g	12g	3g	2IU
Cauliflower Rice Vegetable Sauté	238	25g	14g	6g	0IU
Chicken and Watercress Salad with Almonds and Feta	331	9g	24g	20g	5IU
3-Vegetable Tofu Scramble	430	32g	19g	41g	0IU
Spinach Chicken Pasta Bake	1574	102g	91g	99g	43IU
Black Bean Quesadillas	351	36g	19g	10g	3IU
Bacon Cheddar Oatmeal	313	18g	22g	13g	43IU
Toad in the Hole with Bacon	394	13g	32g	14g	55IU
Kahuku Shrimp	412	30g	25g	20g	19IU
Pesto and Chicken Zoodles	328	11g	18g	30g	1IU
Pumpkin Spice Breakfast Muffins	110	16g	3g	6g	23IU
Asian Sea Bass	215	4g	10g	27g	320IU
Mexican Pasta Salad	256	45g	4g	11g	2IU
Breakfast Stuffed Peppers	482	42g	20g	37g	144IU
Banana Blueberry Smoothie	374	74g	10g	7g	0IU
Potato Soup Italian Style	349	41g	16g	12g	46IU
Eggs Baked in Portobello Mushrooms Choose large, firm portobello mushrooms, that are not too flat (or the egg will spill) nor too deep (or the egg will take forever to cook).	212	10g	12g	19g	100IU
Vegan Protein Burrito	323	40g	11g	20g	1IU