Beef chuck eye roll

New Zealand, imported, raw, separable lean and fat

Fat 57%Protein 43%
Percent Calories

50 grams of beef chuck eye roll (New Zealand, imported, raw, separable lean and fat) contains 90 Calories. The macronutrient breakdown is 0% carbs, 57% fat, and 43% protein. This is a good source of protein (17% of your Daily Value), potassium (3% of your Daily Value), and vitamin b12 (43% of your Daily Value).

Nutrition Facts

For 50 grams of beef chuck eye roll

NutrientValue%DV
Calories90
Fats6g 7%
Saturated fats2g 11%
Trans fats0.2g
Cholesterol30mg 10%
Sodium26mg 1%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein10g
Calcium3mg 0.3%
Iron1mg 12%
Potassium147mg 3%
Vitamin D0.1μg 1%
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper–
Fluoride–
Folate (B9)–
Lycopene–
Magnesium9mg 2%
Manganese–
Niacin1mg 8%
Pantothenic acid–
Phosphorus85mg 12%
Retinol–
Riboflavin (B2)0.1mg 4%
Selenium–
Theobromine–
Thiamine0mg 2%
Vitamin A IU13IU
Vitamin A4μg 0.4%
Vitamin B121μg 43%
Vitamin B60.1mg 7%
Vitamin C0mg 0%
Vitamin D IU3IU
Vitamin D2–
Vitamin D3–
Vitamin E0.3mg 2%
Vitamin K–
Zinc2mg 20%
Sugars
Sugar0g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats2g 11%
Monounsaturated fats2g
Polyunsaturated fats0.2g
Trans fats0.2g
Fatty Acids
Total omega 3–
Total omega 6–
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

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