Tillamook Ice Cream, French Vanilla

Ice Cream, French Vanilla
Carbs 44%Fat 49%
Percent Calories

⅔ cup of Tillamook ice cream, french vanilla contains 220 Calories. The macronutrient breakdown is 44% carbs, 49% fat, and 7% protein. This has a moderate calorie density, with 232 Calories per 100g.

Nutrition Facts

For ⅔ cup of Tillamook ice cream, french vanilla (95g)

NutrientValue%DV
Calories220
Fats12g 15%
Saturated fats7g 35%
Trans fats0g
Cholesterol60mg 20%
Sodium55mg 2%
Carbs24g 9%
Net carbs24g
Fiber0g 0%
Sugar24g
Protein4g
Calcium120mg 12%
Iron0.1mg 1%
Potassium160mg 3%
Vitamin D0.2μg 1%
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper–
Fluoride–
Folate (B9)–
Lycopene–
Magnesium–
Manganese–
Niacin–
Pantothenic acid–
Phosphorus–
Retinol–
Riboflavin (B2)–
Selenium–
Theobromine–
Thiamine–
Vitamin A IU–
Vitamin A–
Vitamin B12–
Vitamin B6–
Vitamin C–
Vitamin D IU–
Vitamin D2–
Vitamin D3–
Vitamin E–
Vitamin K–
Zinc–
Sugars
Sugar24g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats7g 35%
Monounsaturated fats–
Polyunsaturated fats–
Trans fats0g
Fatty Acids
Total omega 3–
Total omega 6–
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

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