Pie crust
Standard-type, frozen, ready-to-bake, enriched, baked
1 pie crust (average weight of 1 baked cru of pie crust (Standard-type, frozen, ready-to-bake, enriched, baked) contains 782 Calories. The macronutrient breakdown is 44% carbs, 51% fat, and 5% protein. This is a good source of protein (18% of your Daily Value), fiber (18% of your Daily Value), and iron (54% of your Daily Value).
Nutrition Facts
For 1 pie crust (average weight of 1 baked cru of pie crust (154g)
Nutrient | Value | %DV |
---|---|---|
Calories | 782 | |
Fats | 44g | 56% |
Saturated fats | 14g | 71% |
Trans fats | – | |
Cholesterol | 0mg | 0% |
Sodium | 719mg | 31% |
Carbs | 87g | 31% |
Net carbs | 82g | |
Fiber | 5g | 18% |
Sugar | 7g | |
Protein | 10g | |
Calcium | 32mg | 3% |
Iron | 4mg | 54% |
Potassium | 176mg | 4% |
Vitamin D | 0μg | 0% |
Vitamins and Minerals | ||
Alpha carotene | 0μg | |
Beta carotene | 0μg | |
Caffeine | 0mg | |
Choline | 21mg | 4% |
Copper | 0.1mg | 17% |
Fluoride | – | |
Folate (B9) | 105μg | 26% |
Lycopene | 0μg | |
Magnesium | 26mg | 6% |
Manganese | – | |
Niacin | 5mg | 33% |
Pantothenic acid | 1mg | 14% |
Phosphorus | 126mg | 18% |
Retinol | 0μg | |
Riboflavin (B2) | 0.2mg | 18% |
Selenium | 10μg | 19% |
Theobromine | 0mg | |
Thiamine | 0.5mg | 39% |
Vitamin A IU | 0IU | |
Vitamin A | 0μg | 0% |
Vitamin B12 | 0μg | 0% |
Vitamin B6 | 0.1mg | 5% |
Vitamin C | 0mg | 0% |
Vitamin D IU | 0IU | |
Vitamin D2 | – | |
Vitamin D3 | – | |
Vitamin E | 1mg | 6% |
Vitamin K | 12μg | 10% |
Zinc | 1mg | 7% |
Sugars | ||
Sugar | 7g | |
Sucrose | – | |
Glucose | – | |
Fructose | – | |
Lactose | – | |
Maltose | – | |
Galactose | – | |
Starch | 74g | |
Fats | ||
Saturated fats | 14g | 71% |
Monounsaturated fats | 21g | |
Polyunsaturated fats | 5g | |
Trans fats | – | |
Fatty Acids | ||
Total omega 3 | 0.2g | |
Total omega 6 | 0.1g | |
Alpha Linolenic Acid (ALA) | 0.2g | |
Docosahexaenoic Acid (DHA) | 0g | |
Eicosapentaenoic Acid (EPA) | 0g | |
Docosapentaenoic Acid (DPA) | 0g | |
Amino Acids | ||
Alanine | 0.3g | |
Arginine | 0.4g | |
Aspartic acid | 0.5g | |
Cystine | 0.2g | |
Glutamic acid | 3g | |
Glycine | 0.4g | |
Histidine | 0.2g | |
Hydroxyproline | 0g | |
Isoleucine | 0.4g | |
Leucine | 1g | |
Lysine | 0.2g | |
Methionine | 0.2g | |
Phenylalanine | 0.5g | |
Proline | 1g | |
Serine | 1g | |
Threonine | 0.2g | |
Tryptophan | 0.1g | |
Tyrosine | 0.2g | |
Valine | 0.4g |
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