Beef ribs

New Zealand, imported, cooked, fast roasted, prepared

Fat 45%Protein 55%
Percent Calories

100 grams of beef ribs (New Zealand, imported, cooked, fast roasted, prepared) contains 197 Calories. The macronutrient breakdown is 0.2% carbs, 45% fat, and 55% protein. This is a good source of protein (49% of your Daily Value), potassium (8% of your Daily Value), and vitamin b12 (48% of your Daily Value).

Nutrition Facts

For 100 grams of beef ribs

NutrientValue%DV
Calories197
Fats10g 12%
Saturated fats4g 18%
Trans fats0.2g
Cholesterol69mg 23%
Sodium58mg 3%
Carbs0.1g 0%
Net carbs0.1g
Fiber0g 0%
Sugar0g
Protein27g
Calcium18mg 2%
Iron2mg 28%
Potassium363mg 8%
Vitamin D0.3μg 2%
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper–
Fluoride–
Folate (B9)–
Lycopene–
Magnesium22mg 5%
Manganese–
Niacin5mg 32%
Pantothenic acid–
Phosphorus204mg 29%
Retinol–
Riboflavin (B2)0.1mg 9%
Selenium–
Theobromine–
Thiamine0mg 2%
Vitamin A IU29IU
Vitamin A9μg 1%
Vitamin B121μg 48%
Vitamin B60.3mg 20%
Vitamin C0mg 0%
Vitamin D IU12IU
Vitamin D2–
Vitamin D3–
Vitamin E1mg 6%
Vitamin K–
Zinc5mg 45%
Sugars
Sugar0g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats4g 18%
Monounsaturated fats3g
Polyunsaturated fats0.2g
Trans fats0.2g
Fatty Acids
Total omega 3–
Total omega 6–
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

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